Location

The Wynne House Inn
195 North Randolph Street
Holly Springs, Mississippi 38635
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About this event

Join acclaimed chef Tyler Clancy for an incredible evening featuring: 

A Taste of Sardinia: A Meditteranean Farm-to-Table Fine Dining Experience

"Sardinia is a place lost between Europe and Africa and belonging to nowhere...." -D.H. Lawrence

Sardinia is an island near Italy in the Mediterranean Sea, famed for the variety and flavor of its cuisine, which draws on the unique pasta, cheeses, breads, and sea food of the region. Proclaimed as a cultural heritage by UNESCO, this is your chance to travel to come experience the unique flavors of island without having to get on a plane. 

Five course menu with locally sourced, farm-to-table ingredients and wine pairings:

1st Course
Roasted Pecorino with Cured Sausage and Music Paper Bread

2nd Course
Artichoke & Bottarga Salad

3rd Course
Clam Courgettes

4th Course
Suckling Pig with Slow Cooked Flat Beans

5th Course
Fried Cheese Ravioli drizzed with Chestnut Honey 

 

Space is limited. Purchase your tickets today! 

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